Skip to content
IAT — Istituto Nazionale Applicazioni Tecnologiche

Sectors

Food & Packaging

Food production, processing and packaging: food safety, compliant plants and preservation technologies.

Automated food processing and packaging line with operators

Typical challenges in this sector

  • 01

    HACCP, food-contact materials and official controls

  • 02

    Production and packaging plants to design or upgrade

  • 03

    Shelf life and preservative-free preservation

  • 04

    Worker safety and staff training

  • 05

    Sanitisation, hygiene and potability of process water

Relevant IAT competencies

  • HACCP manuals, food-contact materials and microbiological analyses
  • Food plant and packaging line design
  • OXY-PRO® active packaging and food technology
  • RSPP, risk assessment, HACCP and safety training
  • Water sampling and workplace hygiene

Contact IAT

A project, a plant or a risk to manage?
Talk to our engineers.